Kumbira!
Getting things ready…
Imong handaan,
among hikayon.
Kumbira gives your catering business its own booking page, a clear approval step, payment checking and a kitchen board, so a fiesta order never gets lost in Messenger.
- Customers pay your own GCash, Maya or bank account. Kumbira never holds your money.
- You approve every booking before anyone pays.
Awaiting payment
Boodle fight for 40
Sat, Nov 8 · 12:00 PM
₱9,200 paid of ₱18,400₱9,200 due
Fiesta orders deserve better than a long Messenger thread.
The questions you answer every day, handled where they belong.
“Pwede po sa Sabado? Ilan pa slots?”
Customers pick the date and guest count at checkout, and every request lands in one list for you to review.
“Sent na po sa GCash, check niyo po”
They upload the receipt against the booking. You verify the amount and reference.
“Pa-send ulit ng menu at presyo?”
Your storefront shows dishes, bundles and prices with photos, always current.
“Ano ang lulutuin namin sa Sabado?”
Confirmed bookings land on the kitchen board with dish totals already added up.
How a booking runs
From the first request to the last review, everyone knows whose turn it is.
- 1
Books on your storefront
CustomerThey choose dishes or a bundle, the date, the guest count and where to deliver. Terms are one tap away.
- 2
Review the request
YouApprove it, decline it, or send a revised quote. Nobody pays until you say yes.
- 3
Pays you directly
CustomerYour GCash, Maya or up to 3 bank accounts, with QR codes. They upload a receipt.
- 4
Check the money arrived
YouVerify or reject each receipt. Partial payments and balances are tracked for you.
- 5
Cook from one board
KitchenQueued, preparing, ready, released. Cooks see dishes and quantities, not prices.
- 6
Confirms and reviews
CustomerThey slide to confirm delivery, then rate the food and the delivery.
Everything a catering business runs on, in one workspace.
Your own storefront
A booking page at /c/your-name with dishes, serving sizes, bundles and photos. No marketplace beside you.
Approval before payment
Review every request, adjust the price with a revised quote, and set how much is paid upfront.
Payments you can trust
Manual checking of GCash, Maya and bank receipts. Duplicate references are caught for you.
A kitchen board
Every confirmed booking becomes a task with the dish totals, so nothing gets lost.
Chat on every booking
Customers and your team talk in one place, with photos, instead of scrolling Messenger.
Calendar and capacity
See the month at a glance, cap events per day and block dates. Small deliveries don't use a slot.
Reviews
Customers rate the food and the delivery after they confirm. You can reply to each one.
Your team, the right access
Managers handle bookings and payments. Kitchen staff only see the kitchen board.
Give your next fiesta order a proper home.
Set up your storefront in an afternoon. Your customers get a link, you get a calmer kitchen.
Ordering from a caterer? Use the booking link they sent you. Every caterer has their own page.